Jewish Home Dining
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As you probably know Jewish cuisine is still determined by a large number of religious regulations, which makes this world even more fabulous for us.
My relationship with Jewish people and culture started more than 10 years ago, when I met my husband. I met him and became part of a modern Jewish family. The main figure of the family is the great-grandmother, whose love for life, attitude and modern way of thinking is an example for me to follow. It was her who taught me the following dishes and I am really grateful for introducing me to the secrets of Jewish cuisine.
Come and taste the great recipes of Jewish cuisine and join a multi-religion group. Learn about the history of Central European Jews as well as about the lively Jewish life in Budapest. |
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What it contains:
Time:
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Price: |
40 €/person |
Jewish menus you can choose from
Menu A:
Bean pate with Challah, Pearl barley soup, Three-onion chicken breast with mashed potatoes, Jewish apple cake,
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| Bean pate with Challah | Pearl barley soup | 3-onion chicken breast with mashed potatoes | Jewish apple cake |
| Read more |
Menu B:
Jewish eggs with Challah, Meat soup with Matzo balls, Roast goose leg with sauted cabbage and mashed potatoes, Rugelach
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| Jewish eggs with Challah | Meat soup with Matzo balls | Roast goose leg with sauted cabbage and mashed potatoes | Rugelach |
| Read more |
Menu C:
Bean pate with Challah, Meat soup with Matzo balls, Honey chicken with dried plum and rice, Flodni
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| Bean pate with Challah | Meat soup with Matzo balls | Honey chicken with prunes and rice | Flodni |
| Read more |
